Our Summer newsletter, the Wheatsheaf is now available! Read about all of the history of With the Grain as we celebrate 18 years established. We’ve also included some old and new recipes and an interview with our new bakery manager Bryan. Copies are available at the Café and the Bakery as well!
Download the PDF of our fall newsletter, the Wheatsheaf! Inside you’ll find out all about what we’re up to this holiday at With the Grain and at our sister restaurant Cadence, and we also have suggestions on some beautiful fall hiking spots around town and a holiday quiz!
Our Summer newsletter, the Wheatsheaf, is now available! Read about all of the fun things we’ve been up to this summer and try some delicious cold drink recipes. We’ve also included a list of our favourite picnic spots in Guelph and an interview with our new kitchen manager Hayley. Copies are available at the Café and the Bakery too!