At WtG, we know that we wouldn’t be able to provide our beautiful food and warm service without the dedicated contribution of our wonderful employees.  Our team is diverse and works together to create a fun, professional and vibrant workplace.

Along with a good old fashioned work ethic, successful WtG folks have the following characteristics:

• warm,  sincere approach to service
• passion for good food
• ability to work independently as well as being a great team member
• energized by a fast-paced environment
• positive and self- motivated
• flexible and able to work a variety of shifts including weekdays,  weekends and holidays

At WtG, you can enjoy a meaningful work experience with ongoing opportunities for learning and growth.  WtG provides competitive wages, paid training and development, meals on the house, flexible scheduling, staff discounts and a medical benefits program.  Our work environment celebrates individuality and recognizes that it’s the little things (like flowers on your birthday!) that make an employment experience great.

Sound deliciously interesting?  Take a look below.

Current Openings

Kitchen Staff

4 shifts/week

Weekday and weekend availability required

Start Date:  May 2012

At WtG we consider our Kitchen Staff to be instrumental in ensuring our guests receive fresh and delicious food. Their consistent and detail-oriented efforts are appreciated by staff and customers alike!

Key Responsibilities include:

• Preparing, plating and packaging sandwiches, soups and salads for in-house, take-out or catering
• Cooking to order for hot menu items using Panini grill, stove top
• General food and vegetable prep for established menu items
• Tasting products throughout the day to ensure quality and freshness
• Cleaning, stocking and sanitation
• Occasional dishwashing shift

Ideal Kitchen Staff at WtG:

• Work consistently and stay focused
• Are organized and have a keen attention to detail
• Enjoy working hard in a fast-paced environment
• Have a customer-focused approach
• Communicate effectively and positively under pressure
• Enjoy working productively within the team, but also thrive independently
• Have previous experience with cooking or working in a professional kitchen
• Are comfortable describing, tasting and learning about food
• Can stand and walk throughout their shift and regularly lift up to 20lbs

WtG Staff are dedicated, professional, and friendly and we are looking for anyone who is enthusiastic and eager to contribute to our dynamic business.

All candidates require a Application Form, Resume and Cover Letter to be considered

Please see our staff for a copy of our application form or find it online at

www.withthegrain.ca/employment

 

We thank all applicants, but only those selected for interview will be contacted.

With the Grain embraces diversity and we encourage all qualified candidates to apply.

Please notify us of any accommodations we can provide to ensure accessibility to our application or interview process.